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Common Food additives and their health impact

Common Food additives and their health impact

Back to Nature Episode 6 – Common Food additives and their health impact by Prof Jagath Wansapala Department of Food Science
Uguressa – Sri Lankan Plum or cherries Ramontchi- උගුරැස්සEat

Uguressa – Sri Lankan Plum or cherries Ramontchi- උගුරැස්ස

Uguressa is a small berry fruit resembling an English plum, can be called as Sri Lankan Cherries.  It’s a sour sweet
Banana chips, a Healthy Snack by Japura Food ScientistsEat

Banana chips, a Healthy Snack by Japura Food Scientists

a FScientists in Department of Food Science & Technology  of University of Sri Jayewardnepura have successfully prepared Banana chips without
Foods to Eat and Avoid if you’re trying to Eat Healthy?Eat

Foods to Eat and Avoid if you’re trying to Eat Healthy?

In Back to Nature program, we encourage healthy food consumption. Instead of eating Pizzas, Kotthu rotis and Processed foods, You
Eat – Research Articles and Books on NutritionEat

Eat – Research Articles and Books on Nutrition

Books Food Rules: An Eater’s Manual by Michael Pollan Paperback, 152 pages Published December 29th 2009 by Penguin Books (first published December